When the skies turn grey and raindrops patter, step into Cocoa Cloud and discover a haven of chocolate bliss. From handcrafted cakes and gooey brownies to our signature chocolate layer creations, every dessert is crafted with premium ingredients and priced for everyday indulgence. Celebrate life’s little moments—or simply treat yourself—because here, cake is always the occasion. Warm your heart, lift your spirits, and make even the gloomiest day unforgettable. Find your comfort. Share the sweetness. Escape the rain with Cocoa Cloud. 🍰☁️

When most people think of a chocolate store, they imagine rows of chocolates in beautiful packaging or the sweet aroma that greets you at the door. But Cocoa Cloud, located in the heart of Auckland, is redefining what it means to be a retail space. Beyond offering an exquisite selection of chocolates and cocoa-based products, Cocoa Cloud has transformed its store into a vibrant community hub—a place where people gather, learn, and connect over their shared love for quality chocolate. This innovative approach has turned a simple shopping trip into a memorable experience for locals and tourists alike.  The Challenge of Modern Retail In an era dominated by online shopping and large-scale chain stores, small businesses often struggle to compete. Many retail outlets rely solely on selling products, which can create a transactional, impersonal experience. Cocoa Cloud recognized this challenge early on and sought to create a space that went beyond the traditional shopping model. By blending retail with community engagement, the store has become a destination that offers value, connection, and education.  Supporting Ethical Cocoa and Local Producers  One of the most important missions of Cocoa Cloud is its commitment to ethical sourcing and sustainability. The store partners with cocoa farmers who adhere to fair trade principles, ensuring that their practices benefit both the environment and the local communities where cocoa is grown. This focus on ethical cocoa sourcing allows customers to indulge in luxurious chocolate while supporting a sustainable supply chain.  Moreover, Cocoa Cloud works with local artisans and producers in Auckland to showcase complementary products. From handcrafted chocolates to locally made treats, the store promotes the best of New Zealand’s artisanal scene, providing customers with high-quality products they can feel good about purchasing.  A Hub for Learning and Experiences  Cocoa Cloud is not just about selling chocolate—it’s about creating meaningful experiences. The store frequently hosts chocolate-tasting sessions, workshops, and community events designed to educate and entertain. Customers learn about the journey of cocoa from bean to bar, understand the nuances of different chocolate varieties, and even get hands-on experience in crafting their own confections.  These events foster a sense of community, giving people a reason to return to the store beyond the products themselves. In a world where retail often feels transactional, Cocoa Cloud has cultivated a space where relationships, knowledge, and enjoyment take center stage. Creating a Welcoming Environment  From the moment you step into Cocoa Cloud, the store feels warm and inviting. Comfortable seating areas, engaging displays, and friendly staff create an atmosphere where visitors feel at ease. Whether someone is stopping by for a quick purchase or attending a chocolate workshop, the store prioritizes customer experience at every touchpoint.  This welcoming environment also encourages interaction and connection. Families, friends, and chocolate enthusiasts come together, share their experiences, and build lasting memories. By transforming a retail space into a community gathering place, Cocoa Cloud has set itself apart in Auckland’s competitive retail market. Innovation and Community Impact  Innovation and Community Impact  Cocoa Cloud continues to innovate by introducing new products, seasonal collections, and interactive experiences that keep customers engaged. The store also uses its platform to raise awareness about sustainable cocoa farming, environmental responsibility, and the importance of supporting local businesses. Each purchase at Cocoa Cloud contributes to these broader goals, allowing customers to make a positive impact while enjoying a treat.  The store’s role as a community hub also extends to partnerships with schools, local organizations, and social initiatives. By collaborating with various groups, Cocoa Cloud has strengthened community ties and promoted a culture of learning and sharing. Chocolate with Purpose  Cocoa Cloud proves that a chocolate store can be so much more than a place to buy sweets. By focusing on ethical sourcing, community engagement, and memorable experiences, it has created a unique model for modern retail. The store serves as a reminder that businesses can combine passion, purpose, and social responsibility, offering customers products that delight while making a positive impact on the community and the environment.  For anyone in Auckland, a visit to Cocoa Cloud is not just a shopping trip—it’s an opportunity to connect, learn, and indulge in chocolate that truly makes a difference. From its welcoming environment to its commitment to ethical practices, Cocoa Cloud stands as a shining example of how small businesses can thrive while fostering community and sustainability, one chocolate at a time. 

When it comes to chocolate cakes that balance indulgence with craftsmanship, the Signature Cloud Chocolate Cake – Gold Award Winner from Cocoa Cloud is a standout. If you’re looking for a dessert that’s more than just sweet—one that tells a story of quality, flavor, and experience—this cake delivers. Here’s what makes it special, how it’s made, and why it’s worth trying (or ordering for your next celebration). What Makes the Signature Cloud Chocolate Cake Special The Signature Cloud Chocolate Cake is the flagship cake in Cocoa Cloud’s lineup, and for good reason. It’s billed as a gold-award winner, which already sets high expectations. Cocoa Cloud emphasizes that this cake uses premier Belgian chocolate, baked via a water bath method, and made with recipes that have reduced sugar (30% less than traditional cakes) without compromising on taste and richness.  On top of the chocolate quality and recipe design, the cake’s texture is a big part of its appeal: it’s meant to be light, moist, with that “cloudy” softness that melts in your mouth rather than being dense or dry. The presentation is clean and elegant—simple look, extraordinary flavour. All of this adds up to a cake that can be both a showpiece and a comfort food.  Flavor Profile & Culinary Craftsmanship For anyone curious about flavour and craftsmanship, the Signature Cloud Chocolate Cake delivers several layers of experience: Belgian Chocolate Core: Using high-quality Belgian chocolate gives the cake a deep, rich, true chocolate flavour—not overly bitter, but with the kind of complexity you expect when the base ingredient is excellent. Reduced Sweetness: With about 30% less sugar than many standard chocolate cakes, the sweetness is more balanced. This lets other flavor notes shine—bitterness, cocoa richness, subtle sweet tones. For many, this gives more elegance, letting the chocolate sing.  Water Bath Baking: Baking in a water bath is a technique that helps with moisture and texture, especially for richer cakes. It tends to produce a gentler bake—less risk of edges drying out, more even cooking. Textural Softness: The name “Cloud” suggests it, and the cake lives up: soft crumb, creamy frosting (or icing) that complements without overwhelming. Layers or frosting, depending on the version you choose, are balanced. Who This Cake Is Great For This cake is a fantastic choice in several situations: Special Celebrations: Birthdays, anniversaries, or milestones. It looks elegant and feels special. Chocolate Lovers Who Prefer Less Sweet: If you want something indulgent without sugar overload, this cake gives you richness without heaviness. Gifts & Presentation-Focused Occasions: Because it’s their signature, award-winning offering, it carries prestige. It’s good for impressing. Those Wanting Quality Ingredients: The use of premium chocolate, care in baking method, and attention to recipe tweaks (like sugar reduction) show a concern for ingredient integrity. Things to Know Before Ordering To get the best experience with the Signature Cloud Chocolate Cake, there are a few practical tips: Order Time: Cocoa Cloud asks that you order before 3pm for next-day delivery. If you need something urgent, call them directly. Delivery / Pickup: They deliver within Auckland; fees may apply depending on location. If you’re outside Auckland, check their delivery policy.  Storage & Serving: Since it’s rich and moist, storing it properly (cool place, possibly refrigeration depending on frosting) and letting it come back to near room temperature before serving helps flavour and texture. Dietary/Allergy Info: It’s not clear if this signature version has gluten-free, egg-free variants; if those are needed, check their “Vegan | Gluten Free | Eggless” section or contact them. Cocoa Cloud offers those options in their broader product range.  Why It Stands Out in the Cake Market The Signature Cloud Chocolate Cake isn’t just another chocolate cake. It stands out because it hits several high standards simultaneously: It balances taste, texture, and aesthetic—not just one but multiple pillars of what makes a great cake. It uses high-quality ingredients and techniques that are often reserved for dessert boutiques. The sugar reduction is a trend-aligned move: more people desire flavours that aren’t sickly sweet; this cake meets that demand while preserving richness. The award-winning aspect gives signaling: customers often trust that such a cake has been tested by judges, by peers, by food lovers. Final Thoughts If you ever want a cake that feels like more than dessert—a moment, an experience—the Signature Cloud Chocolate Cake – Gold Award Winner from Cocoa Cloud is worth trying. It’s a blend of craftsmanship and indulgence, of rich chocolate with elegant sweetness, of visually impressive and flavor-wise satisfying. So for your next celebration or to treat yourself, consider ordering this cake. Whether you’re in Auckland (needing delivery), or visiting Cocoa Cloud, it could well be the chocolate cake that becomes your new favourite.

Nestled in Birkenhead on Auckland’s North Shore, Cocoa Cloud is where cake dreams become reality. Their specialty? Luxurious, melt-in-your-mouth chocolate cakes crafted with meticulous care and a touch of magic. The Story Behind the Sweetness Led by Master Chef Leslie, Cocoa Cloud emerged from a lifelong passion for chocolate cake. After a global search for the richest ingredients and best techniques, Leslie perfected a light and airy “cloud” cake that still packs in luxurious Belgian chocolate flavor. Signature Cakes & Irresistible Treats Gold Award-Winner: Signature Cloud Chocolate Cake Their hallmark creation features chiffon layers infused with chocolate mousse and enveloped in silky ganache. Despite being indulgent, it contains 30% less sugar than traditional recipes, delivering indulgence without over-sweetness. Clouds of Delight: Light, Fluffy, and Chocolatey The Cloud Cake Range is built for chocolate lovers—multi-layered, airy, and deeply satisfying. Think Tiramisu with espresso-soaked handmade savoiardi, and mini chocolate squares for individual indulgence. Something for Every Taste From a rich Gluten-Free Cloud Chocolate Cake to a crunchy Keto Nutty Chocolaty Cake, there's a luscious option for every dietary need and craving. They even offer a mesmerizing White Chocolate & Coconut “Snow White” Cake—a fairytale in every bite. Why Cocoa Cloud Stands Out Premium Ingredients & Precise CraftsmanshipEvery cake is made with top-tier Belgian chocolate, fresh eggs, real butter, and unique, thoughtfully chosen ingredients. Healthier IndulgenceWith 30% less sugar and no artificial colors or flavors, Cocoa Cloud offers a sweeter experience without excess. Water Bath Baking MagicTheir moist, tender texture comes from a water bath baking technique that locks in moisture and flavor. Locally Inspired & FreshHandmade in Auckland using locally sourced ingredients when possible, these cakes embody “New Zealand in every bite.” Exceptional Customer ExperienceRave reviews highlight not just the cakes, but the “friendly owner” and willingness to customize—making each order feel personal. Ordering Made Simple Next-Day Delivery & Same-Day Pickup AvailableOrder by 3 pm and get your cake delivered the next day across Auckland. Made Fresh DailyCakes are baked the same day for pickup or delivery. Urgent orders? Just ask—they’ll try to make it happen! Store VisitPrefer coming in? Visit them at 64 Mokoia Road, Birkenhead. Opening Hours Closed Monday Tue–Fri: 9 am to 6:30 pm Sat: 9 am to 5 pm Sun: 9 am to 1 pm Whether you’re celebrating a milestone, craving a chocolate treat, or simply elevating your day, Cocoa Cloud delivers refined indulgence with authentic Kiwi charm. From award-winning creations like the Signature Cloud Chocolate Cake to inventive delights like the Snow White Coconut Cake, each option promises quality, flavor, and a story. All handcrafted in Auckland, shipped fresh, and made with less sugar for a thoughtful twist on decadence.

If you're searching for an unforgettable chocolate cake experience, look no further than Cocoa Cloud—Birkenhead, Auckland’s beloved destination for handcrafted, award-winning chocolate cakes. With a passion for rich flavor and a dedication to quality, Cocoa Cloud ensures every bite is pure bliss. Masterful Craftsmanship and Award-Winning Recipes Cocoa Cloud’s Signature Cloud Chocolate Cake is a standout — a Gold Award Winner, and for good reason. Made with premium Belgian chocolate, this cake uses 30% less sugar than traditional recipes and is baked using a water-bath technique to guarantee a moist, melt-in-your-mouth texture. Each layer is a delicate chiffon sponge filled with luscious chocolate mousse and topped with silky ganache—a indulgence that's both light and decadent. A Cake to Suit Every Taste Cocoa Cloud caters to a wide array of preferences: Classic indulgence like the Black Forest Cake (with chocolate mousse, fresh cherries, and kirsch cream)  Tiramisu, featuring house-baked savoiardi, espresso-soaked sponge, mascarpone, and chocolate chiffon  Gluten-free, keto, vegan, and eggless options—ensuring everyone can partake in Chocolate Heaven Special creations like Dancing Pearls Chocolate Cake and Salted Caramel Chocolate Cake—each crafted with unique textures and indulgent layers From Our Kitchen to Your Celebration Cocoa Cloud prides itself on freshness. Every cake is made fresh on the day of pickup or delivery to ensure peak flavor and texture. Planning ahead? Order before 3 PM and enjoy next-day delivery—perfect for those last-minute celebrations. Where Passion Meets Local Pride At Cocoa Cloud, cake is more than dessert—it’s a heartfelt experience. Inspired by New Zealand’s natural beauty and culture of innovation, they craft their creations with locally sourced ingredients wherever possible, supporting community bakers and purveyors. Their Master Chef Leslie’s global journey to perfect the art of chocolate baking laid the foundation for Cocoa Cloud’s signature creations. Why Cocoa Cloud Stands Out What makes Cocoa Cloud truly stand out is their uncompromising dedication to quality and detail. Every cake is crafted with premium Belgian chocolate, delivering a richer flavor and luxuriously smooth texture. By using 30% less sugar, the sweetness is perfectly balanced, allowing the natural depth of chocolate to shine through. Their artisanal baking techniques ensure each cake remains soft, moist, and indulgent—never dry or heavy. With a wide variety of options, including gluten-free, vegan, keto, and eggless creations, Cocoa Cloud makes sure no one misses out on the joy of chocolate. Each cake is prepared with freshness guaranteed, baked the same day for maximum flavor and texture. Above all, Cocoa Cloud is fueled by local passion, using love, skill, and community spirit to create cakes that not only taste incredible but also support Auckland locals.   Treat yourself or your loved ones to a slice of luxury: Location: 2/64 Mokoia Road, Birkenhead, Auckland Phone: 09 419 1688 Hours: Tuesday–Friday: 9 AM – 6:30 PM  Saturday: 9 AM – 5 PM Sunday: 9 AM – 1 PM (Closed Mondays)  Order today and experience why Cocoa Cloud is where chocolate dreams come true. Because when it comes to cake... life is simply too short for ordinary.

Nestled in the heart of Birkenhead, Auckland, Cocoa Cloud stands as a testament to the art of chocolate cake craftsmanship. With over two decades of dedication, the chocolatier has perfected the balance between indulgence and innovation, earning accolades that underscore their commitment to excellence. Premium Belgian Chocolate: The Heart of Every Creation At the core of Cocoa Cloud's offerings is the use of 100% premium Belgian chocolate. Renowned for its rich, aromatic flavor, this high-quality chocolate forms the foundation of their cakes, ensuring a depth of taste that distinguishes their creations from the ordinary. Innovative Baking Techniques: Water Bath Baking Cocoa Cloud employs the water bath baking method, a technique that ensures even cooking and moisture retention. This method results in cakes with a delicate crumb and a melt-in-the-mouth texture, elevating the dessert experience to new heights. Award-Winning Signature Cloud Chocolate Cake Their flagship creation, the Signature Cloud Chocolate Cake, has garnered a Gold Award for its exceptional taste and texture. This cake features light chiffon layers filled with chocolate mousse and frosted with silky ganache, embodying the pinnacle of chocolate indulgence. Health-Conscious Indulgence: 30% Less Sugar Understanding the importance of mindful indulgence, Cocoa Cloud has reduced the sugar content in their recipes by 30% without compromising on flavor. This thoughtful approach allows customers to enjoy their favorite treats with a touch less guilt. Craftsmanship Rooted in Local Expertise Cocoa Cloud's dedication to quality is reflected in every aspect of their operations. From sourcing the finest ingredients to employing expert baking techniques, their team ensures that each cake is a masterpiece, ready to delight the senses.

Celebrations are made sweeter with a truly exceptional cake, and Cocoa Cloud in Auckland specializes in crafting premium chocolate cakes that turn any occasion into a memorable event. Whether you're planning a birthday, anniversary, or special gathering, this guide will help you navigate the simple steps to order your perfect celebration cake from Cocoa Cloud. 1. Choose from Award-Winning Chocolate Cakes Cocoa Cloud prides itself on using premium Belgian chocolate imported to deliver rich, decadent flavors. Their signature cloud chocolate cake, an award-winning favorite, features light and fluffy chiffon layers, filled with smooth chocolate mousse, and frosted with silky ganache. For those who prefer something different, options like the Dancing Pearls Chocolate Cake—filled with French VALRHONA chocolate crunchy pearls—and a vegan chocolate cake made with rich Dutch cocoa and coconut milk are also available. 2. Consider Your Sweetness Preference Uniquely, Cocoa Cloud has reduced the sugar content in their cakes by 30% compared to traditional recipes, resulting in a balanced, less sweet dessert that allows the chocolate's natural flavors to shine. This makes their cakes an excellent choice for chocolate lovers seeking indulgence without overwhelming sweetness. 3. Plan Your Order Ahead To ensure availability and the freshest cake for your celebration, Cocoa Cloud recommends placing your order at least 48 hours in advance. For larger or custom-designed cakes, providing a week's notice is ideal. Same-day orders may be accommodated based on daily scheduling, so it's best to contact Cocoa Cloud directly if you need a last-minute cake. 4. Delivery and Pickup Options Cocoa Cloud offers delivery within Auckland, with fees varying based on location. If you prefer, you can also pick up your cake directly at their Birkenhead location at 2/64 Mokoia Road. Delivery and collection times align with their business hours—Tuesday to Friday, 9am to 6:30pm; Saturday, 9am to 5pm; Sunday, 9am to 1pm; and closed on Mondays. 5. Customization and Special Requests If you want a cake tailored to specific themes or sizes, Cocoa Cloud welcomes custom orders. They can create stunning designs for birthdays, corporate events, weddings, and other occasions. It’s best to discuss your requirements in advance to ensure every detail matches your vision. 6. How to Order Ordering can be done by reaching out here or calling them directly to discuss your preferences and any dietary needs. Cocoa Cloud’s team is there to guide you through selecting the cake that best suits your celebration. With these steps, you’ll have a smooth experience ordering an exquisite and memorable celebration cake from Cocoa Cloud—where true love for chocolate cake means every bite is pure joy.  

At Cocoa Cloud, we believe that everyone deserves a slice of indulgence — regardless of dietary restrictions. That passion for inclusivity and love for premium desserts sparked the creation of our Gluten-Free Cloud Chocolate Cake. A Cake for Everyone We recognised that many chocolate lovers couldn’t enjoy our signature cakes because of gluten intolerance or lifestyle choices. Rather than offering a compromise that lacked flavor or texture, our mission became clear: create a gluten-free cake that tastes just as rich, decadent, and satisfying as the original. The result? A treat that allows everyone — from coeliacs to health-conscious foodies — to celebrate life’s moments without missing out. Crafted with Care The Gluten-Free Cloud Chocolate Cake features: Six layers of moist, gluten-free chocolate sponge Lush, silky dark Belgian chocolate mousse Our signature balance of sweetness — with 30% less sugar for a lighter indulgence Each cake is baked with meticulous attention to quality, from selecting premium ingredients to implementing measures that minimise the risk of cross-contamination. Inspired by Our Customers The launch of our gluten-free range was driven in part by our community. Listening to feedback from loyal cake lovers, we realised the demand for a decadent gluten-free cake that could be enjoyed at birthdays, weddings, and everyday gatherings. Now, the Gluten-Free Cloud Chocolate Cake stands as a symbol of our promise: inclusivity without compromise. The Cocoa Cloud Difference We pour the same love, time, and mastery into our gluten-free cakes as we do our regular range — ensuring the signature melt-in-the-mouth experience Cocoa Cloud is famous for. Every slice embodies our ethos of premium quality, indulgence, and thoughtful innovation. Because at Cocoa Cloud, we believe everyone should have their cake — and enjoy it too.  

At Cocoa Cloud, every chocolate cake we bake is more than just a dessert—it’s a heartfelt celebration of life’s sweetest moments. From birthdays and anniversaries to weddings and personal triumphs, our cakes have been a part of countless special occasions, helping customers create lasting memories filled with joy and indulgence. Our award-winning Signature Cloud Chocolate Cake, crafted with premium Belgian chocolate and 30% less sugar than traditional recipes, has become a beloved centerpiece for many celebrations. It’s designed not only to satisfy chocolate lovers but to bring people together with its richly balanced flavor and melt-in-your-mouth texture. This commitment to excellence has made Cocoa Cloud a trusted name in Auckland and beyond, where community members turn to us to mark their milestones with something truly extraordinary. What makes these moments so special are the stories we hear from our customers—stories about family gatherings where laughter fills the room as a beautifully crafted cake is shared, couples who chose Cocoa Cloud cakes to sweeten their wedding day, and friends surprising loved ones with a decadent treat just because. Each cake becoming a symbol of love, connection, and happiness. At our bakery in Birkenhead, Auckland, we pour our heart into every creation, ensuring that each cake carries a piece of celebration. Whether you need a classic Black Forest cake, a Vegan or Gluten-Free option, or a custom design tailored to your event, Cocoa Cloud cakes transform ordinary days into cherished memories. We invite you to share your special moments with us and make Cocoa Cloud’s handcrafted cakes a part of your story—celebrating milestones, one chocolate cake at a time. You can order your next celebration cake with confidence, knowing it was baked fresh with passion, expertise, and the finest ingredients right here in New Zealand. Because at Cocoa Cloud, cake is not just cake—it’s the taste of joy that brings people closer. For orders and more stories from happy customers, visit us at 64 Mokoia Road, Birkenhead, Auckland, or get in touch at cocoacloudnz@gmail.com. Celebrate every moment with Cocoa Cloud—where every bite is a milestone worth savoring.  

When it comes to celebrating life’s special moments, nothing compares to the indulgence of a perfectly crafted chocolate cake. At Cocoa Cloud, based in Birkenhead, Auckland, every cake is an experience—a luscious celebration of premium, real Belgian chocolate blended with masterful craftsmanship and passion. Whether you’re marking a birthday, anniversary, wedding, or simply savoring the joy of everyday life, Cocoa Cloud’s cakes bring a rich, refined sweetness to every occasion. What sets Cocoa Cloud apart? Their signature cakes boast 30% less sugar than traditional recipes, carefully balanced to let the intense, smooth flavor of top-quality Belgian chocolate shine through without overwhelming sweetness. Each cake is lovingly handmade using farm-fresh ingredients by expert pastry chefs who understand the art of indulgence. With options that include vegan and gluten-free choices, Cocoa Cloud ensures that everyone can partake in these decadent moments of happiness. Delivered fresh across Auckland (and beyond), their award-winning creations invite you to bring a touch of luxury and warmth to your gatherings. Whether you choose their iconic Cloud Chocolate Cake or the playful Dancing Pearls Chocolate Cake with French VALRHONA crunchy pearls, you're in for a melt-in-your-mouth experience that elevates any celebration. So next time you want to sweeten an occasion, let Cocoa Cloud's Belgian chocolate masterpieces be the centerpiece that everyone remembers. Because every slice is not just cake—it’s a moment made sweeter. For ordering and delivery details, visit Cocoa Cloud or find them locally at 64 Mokoia Road, Birkenhead, Auckland.

At Cocoa Cloud, chocolate cake isn’t just dessert—it’s our love language. Nestled in the heart of Birkenhead, Auckland, we believe every slice should be a celebration, crafted with only the finest, most wholesome ingredients for chocolate lovers who appreciate true quality. A Commitment to Quality Ingredients Our journey begins with a simple promise: only the best for our cakes—and for you. Every Cocoa Cloud creation is made with premium, high-quality real Belgian chocolate. Why Belgian? Because only the world’s finest chocolate is worthy of your most indulgent moments. This dedication ensures each cake delivers a rich, layered, deeply decadent flavour that only authentic Belgian chocolate can provide. Balanced Sweetness, Inspired by You We understand that today’s cake lover seeks more than just sweetness—they want balance. That’s why, after extensive testing and listening to your feedback, we’ve innovated our recipes to reduce the sugar level by 30% compared to traditional chocolate cakes. The result? A lighter, less cloying treat that lets rich cocoa notes shine and leaves you truly satisfied after every bite.   Crafted With Care, Shared With Community We don’t believe in shortcuts or compromises. Every cake is made fresh to order—no premixes or preservatives—because we know that extraordinary moments deserve extraordinary baking. Whether it’s a birthday surprise, an anniversary gift, or simply a sweet treat, your cake comes from our oven to your table with care. Family gatherings, cozy afternoons, and milestone celebrations all deserve a cake that is as special as the occasion. Cocoa Cloud is inspired by these moments, and our team pours its heart into every cake, a dedication recently honoured with awards that motivate us to continue baking better for you.   Convenience Meets Artistry We value your time as much as your taste buds. That’s why we recommend placing your order at least 48 hours ahead—and for those last-minute cravings, we do our very best to accommodate same-day orders in Auckland. Our delivery service brings freshness right to your door, ensuring your celebration is stress-free and delicious.   The Cocoa Cloud Promise At the end of the day, our promise to you is simple: wholesome ingredients, less sugar, and uncompromisingly heavenly slices. Every cake is our love letter to Auckland’s dessert lovers. Thank you for being part of our journey. We can’t wait to share more delicious moments with you. Explore our latest creations, get in touch, or order your own taste of Cocoa Cloud today—where every slice is a celebration.  

When it comes to celebrating special moments or simply indulging your sweet tooth, there’s nothing quite like the taste of a masterfully crafted chocolate cake. Cocoa Cloud, located in Birkenhead, Auckland, sets itself apart as a chocolate cake specialist by crafting cakes that are as sophisticated as they are decadent. Premium Belgian Chocolate, Always At the heart of every Cocoa Cloud creation is real Belgian chocolate—renowned worldwide for its rich, intense flavor. This commitment to quality ensures every bite delivers a chocolate experience that’s truly luxurious. From the Signature Cloud Chocolate Cake to innovative favourites like the Dancing Pearls Chocolate Cake (featuring French Valrhona chocolate pearls), each cake reflects an unwavering dedication to premium ingredients. Balanced Indulgence for Modern Tastes Recognizing the growing preference for less sweet desserts, Cocoa Cloud has skillfully reduced the sugar content in its cakes by 30% compared to traditional recipes. The result is a range of desserts that highlight the pure, nuanced flavors of chocolate, offering satisfaction without overwhelming sweetness—a perfect match for today’s refined palates. Signature Cakes that Win Awards and Hearts Cocoa Cloud’s best-selling, Gold Award Winner—the Signature Cloud Chocolate Cake—is a triumph of baking innovation. Instead of a typical dense sponge, light chiffon layers are paired with smooth chocolate mousse and topped with silky ganache. The result is a moist, airy cake with a deep chocolate flavour, ideal for pairing with coffee or red wine. For those seeking something unique, options like the Dancing Pearls Chocolate Cake and a luscious vegan chocolate cake (made with Dutch cocoa and coconut milk) cater to all tastes and dietary needs. A Personalized Experience, From Order to Delivery Each cake is made to order with the utmost care. Customers are encouraged to place their orders at least 48 hours in advance—though same-day service may be possible depending on the daily schedule. Cocoa Cloud also offers delivery within Auckland, making it easy to treat yourself or someone special to handcrafted chocolate luxury. Why Settle for Ordinary? Elevate Your Celebration with Cocoa Cloud Whether you’re marking a major milestone or simply craving a slice of chocolate heaven, Cocoa Cloud invites you to experience sweet sophistication in every bite. Discover what makes their handcrafted cakes Auckland’s most memorable dessert experience—the perfect balance of indulgence, artistry, and pure chocolate pleasure.  

When it comes to chocolate cake, finding the sweet spot between indulgence and balance can be a challenge. At Cocoa Cloud, based in Birkenhead, Auckland, this challenge has been met with delicious innovation: their handcrafted Belgian chocolate cakes feature 30% less sugar than traditional recipes, delivering a sophisticated dessert that lets the rich, natural flavors of real Belgian chocolate shine through without overwhelming sweetness. Why Less Sugar Makes a Difference Reducing sugar isn’t just about health—it’s about flavor. Too much sugar can mask the nuanced notes of high-quality chocolate. By dialing it back, Cocoa Cloud allows the deep, complex flavors of premium Belgian chocolate to take center stage. The result is a cake that’s both decadent and balanced, perfect for those who want to savor every bite without the cloying aftertaste. Crafted for Chocolate Lovers Every cake at Cocoa Cloud is made with care, using only premium, real Belgian chocolate. The bakery’s commitment to quality means you get a dessert that’s not only less sweet, but also more authentic and satisfying. Whether you’re celebrating a special occasion or simply treating yourself, Cocoa Cloud’s cakes offer a refined alternative to overly sugary options. Ordering and Enjoyment Cocoa Cloud recommends placing your order at least 48 hours in advance, with delivery available throughout Auckland. For larger or custom cakes, a week’s notice is ideal. Same-day orders may be possible depending on availability—just reach out to check. If you’re searching for a chocolate cake that truly balances indulgence with sophistication, Cocoa Cloud’s 30% less sugar cakes are a must-try. Experience the difference that premium ingredients and thoughtful baking can make—your taste buds will thank you.   "We understand that many customers prefer a balanced, less sweet dessert. After extensive testing and feedback, we’ve successfully reduced the sugar level in our chocolate cakes by 30% compared to traditional recipes. This allows the rich, natural flavors of the chocolate to shine through without overwhelming sweetness. Our cakes are crafted to satisfy chocolate lovers who appreciate a more refined and indulgent taste."  

When only the best will do, Cocoa Cloud offers Aucklanders a chocolate cake experience unlike any other. Our premium chocolate cakes are crafted to be more than just desserts—they’re a celebration of rich flavors, quality ingredients, and pure indulgence, perfect for any occasion or cozy night in. What Makes Cocoa Cloud’s Premium Chocolate Cakes Special? Finest Ingredients: We use only high-quality chocolate, farm-fresh eggs, and locally sourced dairy to ensure every bite is luxuriously rich and moist. Artisan Craftsmanship: Each cake is handcrafted by our skilled bakers, blending classic techniques with creative flair for a truly memorable treat. Variety for Every Taste: From decadent chocolate signature cloud cakes to gluten-free and dairy-free options, there’s a premium chocolate cake for every preference and dietary need. Elegant Presentation: Our cakes are as beautiful as they are delicious, making them the perfect centerpiece for birthdays, anniversaries, or simply a rainy-day indulgence. Why Choose Premium Chocolate Cake in Auckland? Auckland’s ever-changing weather is the perfect excuse to stay in and treat yourself. Whether you’re sharing with friends or enjoying a quiet night at home, a premium chocolate cake from Cocoa Cloud turns any day into a special occasion. Easy Ordering and Delivery We make it simple to enjoy our cakes: Browse our online menu at https://cocoacloud.co.nz/ to discover the full range of premium chocolate cakes.  Order for delivery anywhere in Auckland—perfect for last-minute celebrations or spontaneous cravings. Custom options available for birthdays, weddings, and events—just let us know your vision! Customer Favorites Signature Cloud Chocolate Cake: Rich, dense, and topped with silky ganache. Chocolate Mocha Delight: Layers of chocolate cake with coffee mousse and mascarpone cream.  Vegan & Gluten-Free Chocolate Cake: All the indulgence, none of the compromise. Indulge Today Don’t wait for a special occasion—make today extraordinary with a slice (or two) of Cocoa Cloud’s premium chocolate cake. Discover why Aucklanders call us their go-to for chocolate indulgence, rain or shine. Order now and experience the ultimate chocolate cake escape in Auckland.  

When Auckland’s skies turn grey and the rain begins to fall, there’s no better excuse to indulge in a decadent chocolate escape—without ever leaving your cozy spot at home. Whether you’re working remotely, curled up with a book, or just looking for a sweet pick-me-up, Auckland’s top cake shops and bakeries make it effortless to enjoy premium chocolate cake delivered straight to your door. Why Rainy Days and Chocolate Cake Are the Perfect Pair There’s something about the sound of rain that makes a rich slice of chocolate cake even more comforting. The aroma of freshly baked cake, the silky smoothness of chocolate ganache, and the warmth of your favorite blanket—this is the ultimate rainy day ritual. Auckland’s boutique bakeries, like those that bake daily with fresh, preservative-free ingredients, offer a range of chocolate cakes to suit every craving. From classic chocolate mud cakes to gluten-free and dairy-free options, there’s a slice for everyone. Where to Find Your Rainy Day Chocolate Fix Send A Chocolate Cake: Handcrafted daily with no preservatives, offering eggless, gluten-free, and dairy-free chocolate cakes by request. Delivery available Auckland-wide. The Chocolate Cake Company: Known for their legendary chocolate mud cake, perfect for any occasion and available for Auckland delivery. House of Chocolate: Choose from classic dark chocolate ganache cakes, cherry bundt cakes, and more, with delivery across Auckland. Cakery New Zealand: Pre-order a chocolate cake decorated with velvety chocolate buttercream, available for pick up or delivery within Auckland. How to Order Ordering your chocolate cake is simple: Browse menus online at https://cocoacloud.co.nz/ and select your favorite style and flavor. Choose your delivery time—many bakeries offer same-day or next-day delivery. Sit back, listen to the rain, and wait for your chocolate escape to arrive. Make It a Ritual Next time Auckland’s weather turns wet, treat yourself to a slice of comfort. Whether you’re sharing with family or savoring it solo, a chocolate cake delivery transforms any rainy day into a sweet celebration. Stay dry, stay cozy, and let Auckland’s best chocolate cake come to you.

The school holidays are here, and what better way to bond with your little ones than by whipping up something delicious together? At Cocoa Cloud, we’re sharing an easy chocolate mousse recipe—a simple, no-bake treat that’s perfect for making (and eating!) with kids.   Why This Recipe is Perfect for Kids✔ Only 5 ingredients – Easy to find at any Auckland supermarket  ✔ No oven needed – Safe for little helpers  ✔ Customisable – Add their favourite toppings for extra fun   Cocoa Cloud’s Creamy Chocolate Mousse(Makes 4 servings – double it if you want leftovers!) Ingredients: - 200g dark chocolate (we use 60% Belgian Callebaut Chocolate, but Whittaker’s 50% is also a good choice which is easy to find in any supermarket )  - 3 free-range eggs (separated)  - 2 tbsp caster sugar  - 1 tsp vanilla extract - 150ml cream (plus extra for whipping)   Kid-Friendly Steps:1. Melt the chocolate (Grown-up step!)     - Break chocolate into pieces and melt with 50ml cream in a microwave (30-second bursts) or over a double boiler. Let cool slightly.   2. Whip the egg whites (Great muscle training for little arms!)     - Kids can whisk egg whites with sugar until soft peaks form (electric mixer makes this faster).   3. Mix the yolks     - Stir egg yolks and vanilla into the cooled chocolate.   4. Fold together   - Gently fold chocolate mix into egg whites.   5. Chill & decorate!    - Spoon into cups and refrigerate for 2 hours.     - Top with whipped cream, sprinkles, or fresh berries.   Make It Extra Special ✨ New Zealand-themed toppings: Try crushed Cookie Time biscuits or hokey pokey for a Kiwi twist!  ✨ Serve in fancy glasses – Kids love feeling like master chefs!   Too Busy to Bake? We’ve Got You Covered!  If the mousse doesn’t go to plan (we’ve all been there!), remember:  Cocoa Cloud makes the best chocolate cakes in Auckland! We are available for both pickup and Auckland delivery.  Have a sweet (and slightly chocolatey) school holiday!  Cocoa Cloud Cake www.cocoacloud.co.nz 

Celebrate in Style with Cocoa Cloud’s Luxurious Chocolate Cakes – Auckland’s Sweetest Indulgence There’s no better way to mark a special Kiwi occasion than with a beautifully crafted, delicious cake from Cocoa Cloud—Auckland’s home of premium chocolate celebration cakes. Whether it’s a birthday in Mission Bay, an anniversary dinner in Ponsonby, a wedding at a stunning Waiheke Island venue, or a corporate event in the CBD, our handcrafted cakes are designed to impress and make your moments unforgettable. Why Auckland Chooses Cocoa Cloud Celebration Cakes 1. Made with the Finest Local & Premium Ingredients We’re proud to support New Zealand’s best suppliers, using rich, ethically sourced chocolate, fresh dairy from local farms, and natural flavors to create cakes that taste as good as they look. Every bite is a celebration of quality—because Aucklanders deserve nothing less. 2. Stunning Custom Designs for Every Auckland Occasion From elegant fondant wedding cakes for ceremonies at the Auckland Domain to playful buttercream birthday cakes for parties at Snowplanet, we design cakes that match your vision. Whether you want a modern minimalist cake for a Parnell café gathering or a lavish tiered masterpiece for a Viaduct Harbour celebration, we bring your dream cake to life. 3. Award-Winning Flavours Loved by Kiwis Indulge in our signature chocolate creations, perfected for New Zealand’s discerning sweet tooth: Signature Cloud Chocolate Cake – A velvety, rich chocolate experience Salted Caramel Chocolate – Sweet, salty, and utterly addictive Black Forest Cake – A Kiwi twist on the classic, with NZ cherries and cream Hokey Pokey Chocolate Crunch – A local favourite with a chocolatey upgrade 4. Perfect for Any Auckland Gathering Whether you need:✔ A 6-inch cake for an intimate dinner in Devonport✔ A multi-tiered showstopper for an Auckland wedding✔ A custom corporate cake for a CBD office celebration…we’ve got you covered with flexible sizing and delivery across Auckland. Make Your Next Celebration Unforgettable At Cocoa Cloud, we don’t just bake cakes—we craft edible masterpieces that become the highlight of your event. As Auckland’s trusted chocolate cake specialists, we’re here to make your celebrations sweeter, one slice at a time. 🎂 Order your dream cake today for pickup or delivery across Auckland!👉 www.cocoacloud.co.nz

Here at Cocoa Cloud, we believe in the pure joy that chocolate brings. The rich aroma, the melt-in-your-mouth texture, the blissful taste – it's an experience unlike any other. But what if we told you that your favourite indulgence might also be secretly good for you? Yes, you heard that right! While moderation is always key, especially when sugar and other ingredients are involved, high-quality chocolate, particularly dark chocolate, boasts some surprising health benefits that make every bite even sweeter. The Power of the Cacao Bean: More Than Just a Treat The magic in chocolate comes from the cacao bean, a superfood packed with powerful compounds. Here's what makes it so special: Rich in Antioxidants: Cacao beans are loaded with antioxidants, particularly flavonoids, which are even more abundant than in many fruits like blueberries and açai. Antioxidants help protect your cells from damage caused by free radicals, potentially reducing the risk of chronic diseases. Heart Health Hero: Studies suggest that flavonoids in dark chocolate can improve blood flow, lower blood pressure, and reduce "bad" LDL cholesterol levels, all contributing to a healthier heart. Mood Booster: Ever wonder why a piece of chocolate can instantly lift your spirits? Chocolate contains compounds like tryptophan (a precursor to serotonin, the "feel-good" hormone) and phenylethylamine (PEA), which can stimulate the release of endorphins, leading to feelings of euphoria and well-being. Brain Power: The improved blood flow from chocolate's flavonoids can also benefit your brain, potentially enhancing cognitive function and memory. Some research even suggests it might reduce the risk of neurodegenerative diseases. Mineral Rich: Dark chocolate is a good source of essential minerals like iron, magnesium, copper, and manganese, all vital for various bodily functions. From Bean to Bake: The Cocoa Cloud Cake Connection Now, let's talk about the ultimate chocolate indulgence: Cocoa Cloud's exquisite chocolate cakes! We understand that for a truly memorable moment, you seek not just a treat, but an experience. And the good news is, our cakes bring you the best of both worlds – the delightful joy of a perfectly crafted dessert, infused with the inherent goodness of premium cacao. Crafted with Cacao's Best: At Cocoa Cloud, we meticulously select high-quality cocoa powder and rich dark chocolate for our cakes. This ensures that the beneficial compounds – those incredible antioxidants and mood-boosting elements found in the cacao bean – are thoughtfully incorporated into every luscious bite. We believe in providing a treat that delights your senses while retaining the inherent richness of its core ingredient. The Unrivalled Delight of a Cocoa Cloud Cake: While a simple chocolate bar offers quick satisfaction, a Cocoa Cloud cake is an occasion. It's the centerpiece of celebrations, the perfect companion for a quiet moment of luxury, or a shared joy with loved ones. The textures, the balanced sweetness, the depth of chocolate flavour – these are crafted experiences designed to elevate your mood and create lasting memories. Mindful Indulgence, Elevated: Enjoying a slice of Cocoa Cloud's decadent chocolate cake is about embracing mindful indulgence. It's not just food; it's pleasure, art, and comfort. When savoured and appreciated, such a delightful treat can reduce stress and enhance overall happiness. We offer a premium experience that truly nourishes the soul, and happens to bring the goodness of cacao along with it. So, when you choose a Cocoa Cloud cake, you're not just picking a dessert; you're choosing a moment of pure bliss, knowing that its rich chocolate heart comes from the finest cacao. Discover a world where indulgence and well-being beautifully unite. At Cocoa Cloud, we're passionate about crafting delightful chocolate experiences. Explore our range and discover your next moment of delicious well-being!

Embarking on a journey from New Zealand's capital city to its largest metropolis offers travellers an incredible opportunity to experience the diverse beauty and culinary delights that the North Island has to offer! 🚗✈️ Whether you're flying between the cities or taking the scenic route by car, your Wellington to Auckland adventure should definitely include stops at the finest chocolate cake destinations, with Cocoa Cloud standing proudly as Auckland's premier chocolate cake experience. Planning Your Wellington to Auckland Journey The journey between Wellington and Auckland can be accomplished in several ways, each offering unique opportunities to discover New Zealand's incredible food scene and, specifically, its growing reputation for artisanal chocolate and cake craftsmanship. 🗺️🍰 By Air: Quick and ConvenientThe flight between Wellington and Auckland takes just over an hour, making it perfect for travellers who want to maximise their time exploring both cities. ✈️⏰ Many visitors use this quick connection to experience Wellington's vibrant café culture before heading to Auckland specifically to try Cocoa Cloud's award-winning chocolate cakes – a delicious contrast that showcases New Zealand's diverse culinary landscape. By Road: The Scenic Chocolate TrailDriving from Wellington to Auckland creates opportunities for an epic food adventure, with numerous stops along the way where you can discover local bakeries, cafés, and specialty food producers. 🛣️🍫 The journey typically takes 8-10 hours of driving time, but savvy food lovers often spread this over 2-3 days to fully explore the culinary treasures hidden in small towns along the route. Wellington's Chocolate Scene: Starting Your Journey Wellington boasts an impressive café culture and growing artisanal food scene that provides the perfect starting point for your chocolate cake adventure. 🏛️☕ The capital's compact size makes it easy to sample various offerings before heading north, creating anticipation for what awaits in Auckland. Wellington's cool, crisp climate has fostered a culture of comfort foods and warming treats. Local Wellington chocolatiers and bakers have developed their own distinctive styles, often focusing on rich, complex flavours that reflect the city's sophisticated, cosmopolitan character. 🌊❄️ Before leaving Wellington, consider visiting some of the city's renowned cafés and bakeries to understand the baseline of New Zealand's chocolate culture. This will help you appreciate the unique qualities that make Cocoa Cloud's Auckland offerings so special. The contrast between Wellington's artisanal approach and Auckland's premium luxury chocolate experience creates a fascinating culinary journey. 🎭🍴 Scenic Route Discoveries For those choosing the overland route, numerous towns between Wellington and Auckland offer delightful surprises for chocolate enthusiasts: Palmerston North: University Town TreatsThis bustling university city offers several excellent bakeries and cafés catering to students and locals who appreciate quality comfort food. 🎓🍰 The emphasis here tends to be on hearty, satisfying treats that provide energy for busy academic life. Hamilton: Gateway to the NorthAs you approach Auckland, Hamilton offers a preview of the more sophisticated chocolate culture you'll find in New Zealand's largest city. 🌿🏙️ Several establishments here have begun incorporating premium ingredients and techniques that hint at the luxury awaiting you at Cocoa Cloud. The Waikato Region: Dairy Country AdvantageThis region's incredible dairy industry means local bakers and chocolatiers have access to some of the world's finest cream, butter, and milk – ingredients that contribute to the exceptional quality of New Zealand's chocolate products. 🐄🧈 Auckland: Your Chocolate Cake Destination Arriving in Auckland marks the culmination of your chocolate cake journey, and Cocoa Cloud represents the absolute pinnacle of what New Zealand chocolate craftsmanship can achieve! 🏆🎯 Why Auckland Became New Zealand's Chocolate CapitalAuckland's position as New Zealand's largest city, combined with its diverse international population and sophisticated dining scene, has created the perfect environment for premium chocolate cake artistry to flourish. 🌍🍫 The city's residents have developed increasingly refined palates, demanding the kind of quality and innovation that Cocoa Cloud delivers daily. The city's multicultural influences have also contributed to a more diverse approach to chocolate and dessert making, incorporating techniques and flavour profiles from around the world whilst maintaining a distinctly New Zealand character. 🌏🎨 Cocoa Cloud: The Ultimate Auckland ExperienceLocated in Birkenhead, Cocoa Cloud has become a destination in its own right for visitors to Auckland. 📍✨ Our Gold Award-Winning chocolate cakes represent the culmination of everything that makes New Zealand chocolate culture special: premium imported ingredients, innovative local techniques, and an unwavering commitment to quality. What Makes Our Cakes Special for Travellers Premium Belgian Chocolate: We use only the finest imported chocolate, ensuring a luxury experience that rivals anything you might find in Europe 🇧🇪 Unique Water Bath Baking: Our signature technique creates unparalleled moistness and texture 💧 Lower Sugar Content: 30% less sugar allows the true chocolate flavour to shine, creating a more sophisticated taste experience 🍬 Inclusive Options: Gluten-free and vegan varieties ensure every traveller can enjoy our creations 🌱 Making the Most of Your Auckland Chocolate Experience Timing Your VisitAuckland's food scene operates at its own rhythm, and understanding this helps you make the most of your chocolate cake adventure. 🕐📅 Cocoa Cloud's emergency hotline (09-4191688) ensures you can secure a cake even with short notice, but ordering in advance guarantees availability and allows for special customisation. Pairing ExperiencesConsider combining your Cocoa Cloud experience with other Auckland attractions: Sky Tower visits followed by cake celebrations 🗼 Harbour cruise adventures with cake picnics 🚢 Auckland Domain explorations with dessert rewards 🌳 Waiheke Island day trips featuring travel-friendly cake boxes 🏝️ Creating Travel MemoriesMany visitors to Auckland find that sharing a Cocoa Cloud cake becomes one of their most treasured travel memories. 📸💕 The combination of discovering something uniquely New Zealand (our water bath baking technique) with world-class ingredients creates an experience that captures the essence of what makes New Zealand special. Taking Auckland's Chocolate Culture HomeWhile you can't pack our fresh cakes for the journey home, many visitors ask about our techniques and ingredient sources, inspired to recreate elements of the Auckland chocolate experience in their own kitchens. 👨🍳📦 We're always happy to share general baking tips and information about sourcing quality chocolate ingredients. Contact Details:Cocoa Cloud📍 64 Mokoia Road, Birkenhead, Auckland📞 09-4191688📧 cocoacloudnz@gmail.com🕐 Tuesday to Friday: 9am – 6:30pm, Saturday: 9am – 5pm, Sunday: 9am – 1pm

Matariki, the Māori New Year, represents one of New Zealand's most significant cultural celebrations, marking a time of reflection, renewal, and coming together with whānau (family) and friends! 🌌⭐ This beautiful winter festival, celebrated when the Matariki star cluster rises in the early morning sky, provides the perfect opportunity to gather around delicious food and share meaningful moments – and what better way to celebrate than with Cocoa Cloud's warming, comforting chocolate cakes? Understanding Matariki's Significance Matariki traditionally signifies the start of the Māori New Year, a time for reflection on the year past and planning for the year ahead. 🔮✨ The nine stars of Matariki each have their own meaning, from Matariki herself (the mother star watching over the others) to Pōhutukawa (those who have passed away) and Hiwa-i-te-rangi (dreams and aspirations for the coming year). This period of contemplation and celebration aligns beautifully with the sharing of special foods, and chocolate – with its ability to bring comfort and joy – has found its place in modern Matariki celebrations across Auckland. 🍫💫 Winter Comfort in Every Bite Auckland's winter during Matariki can be crisp and cool, making it the perfect time for rich, warming treats that bring people together around the table. ❄️🔥 Our chocolate cakes, with their melt-in-your-mouth texture and warming Belgian chocolate flavours, provide exactly the kind of comfort food that makes winter gatherings special. The water bath baking method we use at Cocoa Cloud creates cakes with an incredibly moist, almost steaming texture that feels like a warm hug on a cold winter evening. When you combine this with the endorphin-releasing properties of premium chocolate, you get a dessert that truly nurtures both body and soul during the reflective Matariki season. 💝🤗 Auckland Matariki Events and Celebrations Auckland comes alive during Matariki with numerous cultural events, workshops, and celebrations that welcome everyone to learn about and participate in this beautiful tradition: Auckland Museum Matariki FestivalsThe Auckland Museum hosts incredible Matariki celebrations featuring traditional performances, workshops, and educational displays. 🏛️🎭 Many families make it a tradition to visit the museum during Matariki and then head home for a special meal featuring treats like Cocoa Cloud cakes, creating a beautiful blend of cultural learning and family bonding. Community Matariki BreakfastsThroughout Auckland, community groups organise Matariki breakfasts where neighbours come together to share food and stories. 🌅🥞 These gatherings often feature a mix of traditional and contemporary foods, and our cakes have become popular additions to these community celebrations. Planetarium Shows and Star GazingThe Stardome Observatory offers special Matariki programmes where families can learn about the stars and their significance. 🔭⭐ After an evening of star gazing, many families continue the celebration at home with hot drinks and slices of rich chocolate cake. Family Matariki Traditions Many Auckland families are creating their own Matariki traditions that honour the spirit of the celebration while making it relevant to their modern lives: Reflection and Goal SettingMatariki is traditionally a time for reflecting on the year past and setting intentions for the year ahead. 📖✍️ Some families create beautiful rituals around this, gathering with special treats like our chocolate cakes while each family member shares their reflections and hopes. The sweetness of the chocolate symbolises the sweet possibilities that the new year might bring. Gratitude CirclesDrawing inspiration from the Matariki tradition of acknowledging what we're grateful for, families create gratitude circles where they share appreciation for the good things in their lives. 🙏💕 Sharing a special Cocoa Cloud cake during these moments adds a sense of ceremony and celebration to the practice. Winter Feasting TraditionsMatariki celebrations often centre around sharing food, with winter feasts featuring warming, nourishing dishes. 🍲🍰 Our chocolate cakes make perfect additions to these feasts, providing a sweet conclusion to meals that bring families together during the cooler months. Matariki-Inspired Cake Decorations At Cocoa Cloud, we're honoured to be part of modern Matariki celebrations, and we offer special decorating options that reflect the beauty and significance of this time: Star-themed decorations featuring edible gold stars 🌟 Deep winter colours reflecting the season 🔵 Custom messages acknowledging new beginnings 📝 Special packaging that honours the cultural significance 📦 Indoor Winter Celebrations Auckland's winter weather during Matariki makes indoor celebrations particularly appealing. Create cosy atmospheres perfect for intimate family gatherings: Candlelit GatheringsLight candles around your home and gather family members for storytelling sessions accompanied by warm beverages and slices of our signature chocolate cake. 🕯️📚 The combination of flickering candlelight, rich chocolate flavours, and meaningful conversation creates exactly the kind of atmosphere that Matariki encourages. Cultural Learning SessionsUse Matariki as an opportunity to learn more about Māori culture and traditions as a family. 📖🎓 Create special learning sessions where you explore the stories behind Matariki while enjoying treats that make the learning experience more memorable and enjoyable. Winter Craft AfternoonsCombine creativity with celebration by organising family craft sessions focused on creating Matariki-themed decorations. 🎨✂️ Our cakes provide the perfect fuel for creative energy while adding a special treat element to productive family time. Contact Details:Cocoa Cloud📍 64 Mokoia Road, Birkenhead, Auckland📞 09-4191688📧 cocoacloudnz@gmail.com