A Taste of Chocolate Heaven: Discover Cocoa Cloud in Auckland

If you're searching for an unforgettable chocolate cake experience, look no further than Cocoa Cloud—Birkenhead, Auckland’s beloved destination for handcrafted, award-winning chocolate cakes. With a passion for rich flavor and a dedication to quality, Cocoa Cloud ensures every bite is pure bliss.

Masterful Craftsmanship and Award-Winning Recipes

Cocoa Cloud’s Signature Cloud Chocolate Cake is a standout — a Gold Award Winner, and for good reason. Made with premium Belgian chocolate, this cake uses 30% less sugar than traditional recipes and is baked using a water-bath technique to guarantee a moist, melt-in-your-mouth texture.

Each layer is a delicate chiffon sponge filled with luscious chocolate mousse and topped with silky ganache—a indulgence that's both light and decadent.

A Cake to Suit Every Taste

Cocoa Cloud caters to a wide array of preferences:

Classic indulgence like the Black Forest Cake (with chocolate mousse, fresh cherries, and kirsch cream)
Tiramisu, featuring house-baked savoiardi, espresso-soaked sponge, mascarpone, and chocolate chiffon
Gluten-free, keto, vegan, and eggless options—ensuring everyone can partake in Chocolate Heaven
Special creations like Dancing Pearls Chocolate Cake and Salted Caramel Chocolate Cake—each crafted with unique textures and indulgent layers

From Our Kitchen to Your Celebration

Cocoa Cloud prides itself on freshness. Every cake is made fresh on the day of pickup or delivery to ensure peak flavor and texture. Planning ahead? Order before 3 PM and enjoy next-day delivery—perfect for those last-minute celebrations.

Where Passion Meets Local Pride

At Cocoa Cloud, cake is more than dessert—it’s a heartfelt experience. Inspired by New Zealand’s natural beauty and culture of innovation, they craft their creations with locally sourced ingredients wherever possible, supporting community bakers and purveyors.

Their Master Chef Leslie’s global journey to perfect the art of chocolate baking laid the foundation for Cocoa Cloud’s signature creations.

Why Cocoa Cloud Stands Out

What makes Cocoa Cloud truly stand out is their uncompromising dedication to quality and detail. Every cake is crafted with premium Belgian chocolate, delivering a richer flavor and luxuriously smooth texture. By using 30% less sugar, the sweetness is perfectly balanced, allowing the natural depth of chocolate to shine through. Their artisanal baking techniques ensure each cake remains soft, moist, and indulgent—never dry or heavy. With a wide variety of options, including gluten-free, vegan, keto, and eggless creations, Cocoa Cloud makes sure no one misses out on the joy of chocolate. Each cake is prepared with freshness guaranteed, baked the same day for maximum flavor and texture. Above all, Cocoa Cloud is fueled by local passion, using love, skill, and community spirit to create cakes that not only taste incredible but also support Auckland locals.

Treat yourself or your loved ones to a slice of luxury:

Location: 2/64 Mokoia Road, Birkenhead, Auckland
Phone: 09 419 1688
Hours: Tuesday–Friday: 9 AM – 6:30 PM
Saturday: 9 AM – 5 PM
Sunday: 9 AM – 1 PM (Closed Mondays)

Order today and experience why Cocoa Cloud is where chocolate dreams come true. Because when it comes to cake... life is simply too short for ordinary.

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