Celebrate Valentine’s Day with our Gold Award–winning Signature Cloud Chocolate Cake, specially crafted in a heart-shaped design and perfectly sized for two. 

Cake available after 7th Feb

Basic ingredients:

• Gluten/Flour - Yes
• Egg - Yes
• Dairy - Yes
• Nuts - No
• Alcohol - No

Our tiramisu is not just any ordinary tiramisu, but it is made with extra special care. We go the extra mile by baking our savoiardi biscuits from scratch, making it a truly artisanal treat. We also add a touch of luxury by including freshly-baked, espresso-soaked Italian sponge fingers, sabayon, Amaretto and chocolate chiffon sponge to the classic tiramisu recipe of coffee, Kahlua and mascarpone. This creates a unique and special experience just for you.

Basic ingredients:

• Gluten/Flour – Yes
• Egg – Yes
• Dairy – Yes
• Nuts – No
• Alcohol – Yes

Valentine's heart decoration is only available after 7th Feb. 

A festive four-layer chocolate slice made with rich Belgian chocolate chiffon, smooth chocolate mousse, and a glossy chocolate ganache. Finished with fresh strawberries, cocoa-dusted cream and chocolate crumble. Perfect for holiday gatherings, gifting, or adding a seasonal touch to your celebration.

Size: 22cm x 8cm

Basic ingredients:

• Gluten/Flour - Yes
• Egg - Yes
• Dairy - Yes
• Nuts - No
• Alcohol - No

Celebrate special moments with our gold medal-winning chocolate cake, beautifully decorated with super grade red roses and freeze-dried raspberries. This romantic birthday cake features:

• Award-winning chocolate cake recipe 

• Elegant rose decoration 

• Perfect for anniversaries, proposals, and photo-worthy celebrations 

• Cake comes with birthday cake topper and gold colour candles 

Basic ingredients:

• Gluten/Flour - Yes
• Egg - Yes
• Dairy - Yes
• Nuts - No
• Alcohol - No

Introducing our best seller, GOLD Award Winner, the cake we are incredibly proud of – Signature Cloud Chocolate Cake.

Made with premium chocolate imported from Belgium, renowned for its rich and intense flavour, this cake is sure to delight any chocolate lover. Instead of using a traditional sponge cake, we opt for light and fluffy chiffon layers that are filled with chocolate mousse and frosted with a silky chocolate ganache.

With 30% less sugar than traditional cakes, it’s a healthier option for indulging. The dense yet fluffy texture and deep chocolate flavour make it the perfect dessert for any occasion. Enjoy it with a cup of coffee or a glass of red wine for the perfect pairing, or simply savor the rich chocolate flavor on its own.

Artfully assembled with multiple layers, resulting in a flawlessly balanced chocolate cake that’s simply irresistible.

Basic ingredients:

• Gluten/Flour - Yes
• Egg - Yes
• Dairy - Yes
• Nuts - No
• Alcohol - No